Mira's dad loves to eat bread at night, so today, a whole wheat bread roll that won't be fat
One day, I took my bear child out for dinner. When I saw the pine kernel corn, it was so bright. I had to eat a small bowl all the time. In fact, it's easy to make your own. It takes a little time to peel corn and pine nuts.
Look [top chef] Liu Yifan's fried rice with golden eggs is really salivating. Hurry up and taste it. The ingredients are simple and the taste is excellent. At home, you can also make Chef Level fried rice with eggs. Ha ha.
Microwave black bean pig ears. Simple and delicious. However, the pig's ears should be cleaned and put into the marinade. Then shred and add the Douchi. Mix the seasoning and put it into the microwave oven for heating. The taste is more comforta... ...
Taiyaki is the most famous traditional snack in Japan. In Japanese, it literally means grilled snapper (also known as Jiaji, bangaji, Jiazhen and copperhead). Its body is silvery red, with light blue spots. Its head is big and its mouth is small... ...
Hot ~ ~ always want to eat vegetarians ~ you don't need to be hot in the kitchen to make a cold sauce ~ and eating lettuce in raw sauce can also reduce the loss of nutrients.
Elephant clam is a high-grade seafood dish that Chinese and Japanese highly advocate. Its origin is in the North Pacific coast of the United States and Canada. Because of its large and fleshy siphon, it is called elephant clam . It is rich in nu... ...
It's raining today. Listening to the patter of rain, I think of my grandma's winter melon cup when I was a child. Just then my mother also bought a big wax gourd. I'll try it. See if there's grandma's taste. -
People in the North like dumplings most. But they are tired of eating them often. Today, let's change the pattern to make pot stickers.
Table culture is more and more closely connected with food. People are looking for delicious food. This cabbage flower roll takes the meaning of cabbage and wealth . It means that you can get rich by eating food
Jiang Qingfu, the creator of Gan Mao dumpling, carried a load of dumplings around Xiaonanmen in Anqing during the reign of Guangxu in Qing Dynasty. This kind of dumpling is made of mountain black pig hind leg meat, with shrimp and pickled vegeta... ...
I often steam COD for my children. This time, I bought Longley in the supermarket and tried it. It's the same way as steamed cod. It's OK. My children love it -
That meeting in the 1990s. This snack is often seen on the train from Huaihua to Shenzhen. It seems that it hasn't been there. I miss it very much. Today I make it myself to eat it. It's actually quite simple. It tastes much better than when I a... ...